www.stillisstillmoving.com

Farm Aid Tickets

Farm Aid is the annual music, food, and farm festival founded in 1985 by Willie Nelson, Neil Young, and John Mellencamp to support family farmers. Guided by those founders with board member Dave Matthews, the event travels to host cities across the country, pairing powerhouse country, rock, and Americana sets with purpose. Fans explore the HOMEGROWN Village, meet farmers, and learn about soil, seeds, and fair farm policy while eating family farm-sourced meals from HOMEGROWN Concessions.

www.FarmAid.org

Every ticket helps Farm Aid fund grants, a farmer hotline, and year-round advocacy that keeps farmers on the land. Be there for the songs, the stories, and the mission that feeds communities. Buy your Farm Aid tickets on Vivid Seats for secure checkout, flexible delivery, and our 100% Buyer Guarantee, empowering you to create your most vivid live moments.

Farm Aid – Standing With Family Farmers Since 1985

So sad to hear about the passing of Norm Macera (John Good); passed last week.

Willie Nelson’s Favorite Southern Meal Is Classic Comfort Food In Its Purest Form favorite comfort food

www.msn.com
by: Moriah House

Willie Nelson is an internationally renowned musical icon, but when it comes to comfort food, the singer sticks true to his Texas roots. In an interview with Southern Living, the Texas-born singer revealed that his Southern meal of choice is a must-try Texas food, chicken-fried steak. The battered, fried steak dish typically comes accompanied by a creamy white gravy and classic Southern sides such as mashed potatoes, green beans, and the Lone Star State’s signature Texas toast. Chicken-fried steak is popular across the South, but like so many things, it’s even bigger in Texas. By some estimates, Texans consume a whopping 800,000 orders of chicken-fried steak every day, and the state officially recognizes Texas Chicken-Fried Steak Day every year on October 26.

While chicken-fried steak is certainly indulgent, it’s actually quite in keeping with Nelson’s relatively modest culinary tastes (the country music icon eats the same simple breakfast every day). Historically, the dish has been a budget-friendly and tasty way to stretch tougher cuts of meat. Paired with a creamy gravy made with leftover pan drippings, it’s an efficient, delectable, and incredibly comforting meal.

Read More: https://www.thetakeout.com/2105835/southern-comfort-meal-willie-nelson-loves-chicken-fried-steak/

The posts appearing in social media and in news stating that WIllie is dying, in hospice now are
not true. This is FAKE NEWS. The photos of him and his family crying beside him are AI generated and are not real. If you see these posts, please report them as FAKE.

Dave Thomas

Friend Connie Nelson just sent me this year’s Willie Picnic pass, which was totally awesome of her.

The pass collection really stands a good chance at being complete some day, and if I’m lucky, I’ll be financially stable enough to donate it with my Picnic papers to some Texas archive, where future Picnic nerds can appreciate it.

No promises. If it has to be auctioned to provide funds for Ghostman, that’s a good cause, too.